Stimulating food waste reduction behaviour among hotel guests through context manipulation

Hannes Antonschmidt
, Dagmar Lund-Durlacher

Modul University Vienna

SRH Berlin University of Applied Sciences, Dresden School of Management

Research output: Contribution to journal › Article › Research › peer-review

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Finished
Sustainable Food Tools - Ways to Communicate with Guests
Lund-Durlacher, D. (PI) & Antonschmidt, H. (CoI)
Futouris e.V.
15/12/2016 → 14/12/2017
Project: Consultancy