The unhealthy-tasty intuition in dining out situations: the role of health inferences and taste expectations

Marion Garaus, Elisabeth Wolfsteiner, Jennifer Hu

Research output: Contribution to journal › Article › Research › peer-review

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

@article{6b58c230d23f4bb08ab664069bb6d292,

title = "The unhealthy-tasty intuition in dining out situations: the role of health inferences and taste expectations",

author = "Marion Garaus and Elisabeth Wolfsteiner and Jennifer Hu",

year = "2023",

month = may,

doi = "10.3389/fnut.2023.1152114",

language = "English",

volume = "10",

journal = "Frontiers in Nutrition",

publisher = "Frontiers Media S.A.",

}