US consumers’ mental associations with meat substitute products

Research output: Contribution to journal › Article › Research › peer-review

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

@article{a9975dd62af14e889684eb9321019f8c,

title = "US consumers{\textquoteright} mental associations with meat substitute products",

author = "Marion Garaus and Christian Garaus",

year = "2023",

month = mar,

doi = "10.3389/fnut.2023.1135476",

language = "English",

volume = "10",

journal = "Frontiers in Nutrition",

publisher = "Frontiers Media S.A.",

number = "1135476",

}